Fried pineapples, fresh tomatoes and chicken are an original combination in itself. Especially if you supplement all this with herbs and nuts. I tell you how to cook such an unusual salad, which your loved ones will not resist.
Ingredients
- Chicken fillet - 2 pieces
- Pineapple - 1 piece
- Tomatoes - 2 pieces
- Arugula - 140 g
- Cashews - 2 handfuls
- Olive oil - 2 tbsp.l.
- Balsamic vinegar - 2 art.l.
Step-by-step cooking recipe
Cut pineapple into slices and tomatoes into slices.
Fry the chicken and pineapple on the grill until tender. Coarsely chop the chicken.
Add arugula and chopped nuts, mix the salad.
Sprinkle everything with olive oil and balsamic.
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