Second courses 16.07.2022

Chicken legs with plums in the oven

45 min.
4 servings
Chicken legs with plums in the oven

At the height of the plum and cherry plum season, it's hard to find a more successful recipe! Chicken legs acquire a subtle sweet and sour taste, they turn out even juicier, more fragrant and ruddy. And then I'll tell you what it will take.


Step-by-step cooking recipe

Cut the plums in half and remove the pits.

Rub the chicken legs with spices and put them in a mold with a plum.

Drizzle everything with olive oil and soy sauce.

Lay out a sprig of rosemary and bake the dish in the oven for 20 minutes under foil at 180 degrees.

Remove the foil and bake for another 10-15 minutes.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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