Second courses 19.07.2023

Potatoes with bacon on skewers on the grill

40 min.
4 servings
Potatoes with bacon on skewers on the grill
Karter13, stock.adobe.com
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Try your favorite combination of flavors in a new format — cook potatoes with bacon on skewers on the grill. A hearty dish with the aroma of a campfire will compete with even the juiciest barbecue. I share a proven recipe.

Ingredients

  • Potatoes - 1 kg
  • Lard (salty) – 300 g
  • Vegetable oil - 2 tbsp.l .
  • Ground black pepper - 0,5 tsp.
  • Salt (without slide) – 1 tsp.

Step-by-step cooking recipe

Peel the potatoes and cut them into thick circles across.

Place in a bowl, mix with salt, pepper and oil.

Cut the fat into small plates.

Put potato slices on the skewers, alternating with lard.

Fry on the grill for 20-25 minutes, turning it over often. The cooking time depends on the size of the potatoes and the thickness of the pieces.

Olga Beznosyuk
Recipe added:
Olga Beznosyuk
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