Vegetable casserole is very easy to make delicious and bright if you combine the ingredients successfully. For example, I like this option with zucchini and tomatoes. And for a change, I suggest adding a little more mushrooms.
Ingredients
Step-by-step cooking recipe
Cut all the vegetables and mushrooms into plates.
Randomly lay them out in layers, periodically sprinkling with oil, sprinkling with spices and grated cheese.
Fill the casserole with the remaining cheese and put it in the oven for 40-45 minutes at 180 degrees.
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