Second courses 06.04.2022

Chicken cutlets with garlic in a frying pan

40 min.
4 servings
Chicken cutlets with garlic in a frying pan
qwartm, stock.adobe.com
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These chicken cutlets smell so fragrant that you want to eat them completely immediately. Therefore, I advise you to take care of the side dish in advance, otherwise it will simply not be up to that later. To make it easier and faster, I fry them in a frying pan.

Ingredients

Step-by-step cooking recipe

Chop onion and garlic in a blender, mix with minced meat.

Add sour cream, spices and flour. Knead the mass.

Form cutlets and fry until browned on both sides in a frying pan.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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