Such draniki are usually prepared quite thin. In addition, it is necessary to take into account a few features in the proportions, because because of the juiciness they can simply fall apart. But I'll tell you how to avoid it!
Ingredients
- Potatoes - 4 pieces
- Chicken eggs - 2 pieces
- Bell pepper - 2 pieces
- Tomatoes - 2 pieces
- Cheese - 80 g
- Flour - 4 tbsp.l.
- Spices and seasonings - 1 tsp.
Step-by-step cooking recipe
Grate the potatoes on a fine grater and finely chop the pepper and tomatoes.
Mix vegetables with eggs and grated cheese, and add spices to taste.
Add flour to the same place, mix everything and fry the draniki over medium heat.
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