Baked chicken or pork under cheese will not surprise anyone. But is it possible to bake fish on the same principle? And why not! For example, I want to tell you how to cook hake in the oven. A very simple and quick everyday recipe for the whole family. And the fish itself is affordable, inexpensive and sold in almost any store.
Ingredients
- Hake - 800 g
- Cheese - 120 g
- Sour cream - 2 tbsp.l .
- Mustard - 2 tsp.
- Spices and seasonings - 1 tsp.
Step-by-step cooking recipe
Cut the hake fillet into portions and season.
Put the hake on parchment. Mix sour cream with mustard and grease the fish.
Sprinkle everything with grated cheese and bake in the oven at 180 degrees for 20-25 minutes.
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