Not only other vegetables and herbs can be added to draniki. If you want to cook a fatter and more satisfying dish, I suggest adding some bacon. One serving – and now a charge of energy has already been received for at least the next half day.
Ingredients
Step-by-step cooking recipe
Finely chop the bacon and onion and brown in a dry non-stick frying pan.
Grate the peeled potatoes on a grater, squeeze out excess moisture and add egg, flour and spices.
Add onion and bacon to the same place and mix everything thoroughly.
Fry the pancakes on both sides with a small amount of oil.
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