Tilapia sosem is not associated with exotic dishes. This is a simple, affordable and very common white fish. But in fact, even it can be cooked in an unusual way. For example, with a touch of Thai cuisine – with tomato sauce, mango, chili and spices. I will tell you about all the unusual subtleties of the process further in the recipe!
Ingredients
- Tilapia - 800 g
- Mango - 1 piece
- Tomato sauce - 4 art.l.
- Breadcrumbs - 4 tbsp.l .
- Garlic - 2 clove
- Chili pepper - 2 pieces
- Parsley - 4 twigs
Step-by-step cooking recipe
Chop in a blender or chop mango, chili, parsley and garlic very finely.
Brush tilapia fillet with tomato sauce, sprinkle with crackers and put this mass on top.
Bake the fish in the oven for 20-25 minutes at 180 degrees.
Did you like the recipe?
0 comments