A great recipe for a hearty salad for a lean menu. It will not be difficult to cook it. Crackers can be served separately or mixed with other ingredients. Keep in mind that they will get wet quickly, so the dish will not be able to stand for a long time.
Ingredients
- Red Beans (canned) – 1 bank
- Korean carrots - 300 g
- Bread - 100 g
- Garlic - 2 cloves
- Vegetable oil - 3 art.l.
- Ground black pepper - to taste
- Salt - to taste
Step-by-step cooking recipe
Cut the bread into small cubes.
Place in a dry frying pan and lightly brown.
Add ground pepper, salt and garlic passed through the press. Mix and place on a paper napkin.
Put the red beans in a colander and rinse.
Mix Korean carrots, beans and crackers.
Add salt and ground pepper to taste. Season the salad with oil and mix.
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