It turned out to be a very fresh and interesting solution to make draniki not from potatoes, but from other vegetables. And also add green peas with corn there. If you also have rich reserves of freezing, they will be very useful here.
Ingredients
- Zucchini - 3 pieces
- Carrots - 2 pieces
- Onion - 1 piece
- Green peas - 100 g
- Corn - 100 g
- Chicken eggs - 1 piece
- Turmeric - 0.5 tsp.
- Spices and seasonings - 1 tsp.
- Flour - 2 tbsp.l.
Step-by-step cooking recipe
Grate carrots, onions and zucchini on a grater, drain the excess liquid.
Add corn, peas and all spices. Add the egg and flour and mix.
Spread the draniki with a spoon on a hot frying pan and fry on both sides.
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