First courses 14.03.2022

Cream soup of zucchini and green peas

20 min.
4 servings
Cream soup of zucchini and green peas
lilechka75, stock.adobe.com
0

Zucchini cream soup without additives would be too liquid and bland, because it is a rather watery vegetable. Therefore, most often they are mixed with something else. For example, here is a recipe with green peas!

Ingredients

Step-by-step cooking recipe

Bring the vegetable broth to a boil, add the peas and randomly chopped zucchini.

Boil everything together for literally 5 minutes.

Add chopped greens, chop the soup with a blender and pour in the cream.

Stir and season the soup to taste.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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