Second courses 27.01.2022

Baked trout with almonds and pesto

40 min.
2 servings
Baked trout with almonds and pesto
GrumJum, stock.adobe.com
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A very unusual and interesting way to bake trout when the usual spices are tired is to cook it with pesto and almonds. Take the nuts immediately in the form of flakes or chop them in advance. Pesto can be made by yourself or use ready-made. In any case, it's just olive oil, lemon juice, herbs and seasonings.

Ingredients

Step-by-step cooking recipe

Rub the peeled trout with olive oil and sprinkle with pepper and coriander.

Put a spoonful of pesto into the belly of the fish, and sprinkle it with almond petals on top.

Bake the trout in the oven for 30-35 minutes at 190 degrees.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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