Second courses 11.02.2022

Draniki with champignons

35 min.
4 servings
Draniki with champignons
Dmitrii, stock.adobe.com
0

I suggest this time to add champignons not directly into the potato mass, and make draniki with stuffing. It's a little longer and more difficult, but the result is very good! Serve them traditionally – with fresh sour cream.

Ingredients

Step-by-step cooking recipe

Finely chop the onion and mushrooms and fry until the liquid evaporates.

Grate potatoes on a fine grater, drain excess moisture and add egg, spices and flour there.

Put a spoonful of potatoes on a preheated frying pan, a little mushrooms on top, and potatoes again.

Fry the pancakes with mushroom filling on both sides.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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