Second courses 27.01.2022

Trout with orange and thyme in the oven

45 min.
4 servings
Trout with orange and thyme in the oven
Rozmarina, stock.adobe.com
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Everyone knows about fish with lemon. Did you know that it can be baked with fresh oranges in the same way? It turns out even more interesting, simply because it is more original. Fragrant thyme is best suited to an orange, which is why it is used in the recipe. But if you prefer other herbs, take them.

Ingredients

Step-by-step cooking recipe

Rub the peeled trout with olive oil and season.

Cut the orange into circles and put it in the belly of the fish.

Put the remaining orange slices on parchment, and put the trout on them.

Sprinkle everything with chopped thyme and bake in the oven for 30-35 minutes at 180 degrees.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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