A popular Italian dish is often prepared for breakfast. At home it is called strata. There are many options on this topic. Today I propose to focus on the classic recipe. And to make cooking even easier, we'll use a slow cooker.
Ingredients
Step-by-step cooking recipe
Wash the spinach with boiling water.
Slice the baguette, tomatoes and basil.
Grate the hard cheese on a coarse grater.
Mix eggs, milk, cheese, mustard, salt and ground pepper.
Turn on the "Frying" program, pour in olive oil and lightly brown the baguette on both sides.
Put the fried baguette, spinach, tomatoes and basil in a bowl.
Pour in the prepared filling, close the lid and cook on the Baking mode for 45 minutes.
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