Second courses 10.06.2022

Cottage cheese casserole with rice flour and raisins

50 min.
4 servings
Cottage cheese casserole with rice flour and raisins
Alenka, stock.adobe.com
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Thanks to rice flour, the curd casserole turns out to be especially tender. And it is also suitable for adherents of diets and proper nutrition in general. It is prepared in almost the same way as the classic one. It is only important to observe the proportions. And for a change, add raisins.

Ingredients

Step-by-step cooking recipe

Soak the raisins in hot water for 5 minutes and dry.

Rub the cottage cheese with honey and eggs until smooth. Stir in the rice flour.

Add the raisins, mix and put the mass in a baking dish.

Put the dish in the oven for 35-40 minutes at 180 degrees.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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