This casserole will definitely appeal to fans of home freezing. And all because cauliflower, string beans and other ingredients for it are extremely easy to find. But, of course, you can also take fresh vegetables.
Ingredients
- Cauliflower - 300 g
- Broccoli - 300 g
- String beans - 150 g
- Green peas - 150 g
- Cream - 200 ml
- Chicken eggs - 4 pieces
- Spices and seasonings - 1 tsp.
- Provencal herbs - 1 tsp.
Step-by-step cooking recipe
Put all the vegetables in the mold.
Whisk cream with eggs, herbs and spices. Pour over the vegetables.
Cook the casserole in the oven for 35-40 minutes at 190 degrees.
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