Second courses 22.01.2022

Crab stick cutlets

40 min.
4 servings
Crab chopsticks
Elizaveta Korobkova, stock.adobe.com
0

If you can make cutlets from fish or seafood, why not try to make them from crab sticks? This idea first came to my mind quite a long time ago, and since then I have periodically surprised the household with an original dish.

Ingredients

Step-by-step cooking recipe

Grate the frozen crab sticks on a fine grater or grind in a blender.

Add grated cheese and crushed garlic to them, mix and add salt. You can season it with any spices to taste.

Add the eggs, stir the minced meat and gradually add the flour.

Form cutlets and fry them in vegetable oil immediately or roll them in breadcrumbs first.

Irina Kovaleva
Recipe added:
Irina Kovaleva
Did you like the recipe?
0 comments