Second courses 06.04.2022

Chicken cutlets in breadcrumbs in the oven

45 min.
4 servings
Chicken cutlets in breadcrumbs in the oven
irina, stock.adobe.com
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Cutlets in breadcrumbs are most often fried in a frying pan or deep-fried for a crispy brown crust. But in fact, it turns out no worse in the oven if you choose the right temperature and calculate the time.

Ingredients

Step-by-step cooking recipe

Chop the onion and mix with the minced meat. Add spices and egg.

Add some breadcrumbs for a convenient consistency of minced meat and form cutlets.

Roll them in breadcrumbs and put them on parchment or in a greased form.

Bake the cutlets in the oven for 25 minutes at 200 degrees.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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