Second courses 12.02.2022

Potato pancakes with green peas

35 min.
4 servings
Potato pancakes with green peas
minadezhda, stock.adobe.com
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Green peas can be crushed and added to the dough of any vegetable pancakes, including potato ones. Or you can make it more interesting and leave it whole, but grate the potatoes almost to uniformity. Just look at how beautiful it is!

Ingredients

Step-by-step cooking recipe

Grate potatoes and onions on a grater, drain the excess liquid and add spices and chopped herbs.

Add the peas, eggs and flour, and mix everything gently.

Fry small pancakes on both sides.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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