With the help of an aerogrill, you can cook many interesting dishes: bake meat, fish or vegetables, dry fruits and berries, cook porridge. Today I propose to cook pork shish kebab in an aerogrill. If you don't have enough smoke, add the appropriate flavor.
Ingredients
Step-by-step cooking recipe
Cut pork into small cubes and put it in a bowl.
Add chopped onion, butter, salt, sugar and spices. Stir, cover and refrigerate for 6-8 hours.
Put the meat on special skewers and put it on a greased grill. Cook on medium blast for 20 minutes at 200 degrees. In the process, turn the kebab two or three times with the help of cooking tongs.
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