If you need something very tasty and simple at the same time, I advise you to try these puff pastry puffs with chocolate. Even a novice cook can cope with them, but none of the household and guests will be able to resist such a delicacy.
Ingredients
- Puff pastry - 300 g
- Chicken eggs - 1 piece
- Chocolate - 100 g
- Powdered sugar - 2 tbsp.l .
Step-by-step cooking recipe
Roll out the dough and cut into identical rectangles.
Brush each of them with a beaten egg, slightly retreating from the edges.
Put a slice of chocolate on each and roll up tight rolls. The edges can be strongly pinched.
Bake the puffs for 25 minutes at 180 degrees and sprinkle with powdered sugar.
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