Meat filling for khachapuri is not necessarily lamb or beef. In this recipe you will need chicken breast. And what to do with it so that it is not too dry after baking, I will tell you further in the recipe.
Ingredients
- Puff pastry - 500 g
- Chicken breasts - 300 g
- Greenery - 1 bundle
- Onion - 1 piece
- Tomatoes - 1 piece
- Spices and seasonings - 1 tsp.
Step-by-step cooking recipe
Finely chop the chicken, tomato and onion, mix, add chopped herbs and season.
Roll out the dough, cut into pieces and put the filling on each.
Connect the opposite corners of the blanks with an envelope.
Bake khachapuri in the oven for 30-35 minutes at 180 degrees.
Did you like the recipe?
0 comments