Baking 04.11.2022

Blackcurrant pie in the oven

1 h. 10 min.
6 servings
Pie with black currant in the oven
istetiana, stock.adobe.com
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Currant is not only a storehouse of vitamins and nutrients, but also a great filling for a pie. The pie with this berry has a special sweet and sour taste, besides it is incredibly easy to prepare.

Ingredients

Step-by-step cooking recipe

Whisk together sugar, softened butter and eggs.

Pour starch, flour and baking powder into the resulting mass. Knead the dough.

Put the dough in a baking dish lined with parchment. Pour a uniform layer of currants, lightly pressing the berries into the dough.

Bake the pie in the oven at 180 degrees for about 45 minutes.

Julia Qion
Recipe added:
Julia Qion
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