Kubdari or khachapuri with meat are prepared much easier than it seems. You will really need time, but complex culinary skills are not needed here. Such a simple dough will turn out even for beginners, and the filling will definitely be baked if you do everything according to the recipe.
Ingredients
For the test:
For filling:
- Suluguni - 130 g
- Minced meat - 300 g
- Onion - 1 piece
- Cilantro - 5 twigs
- Spices and seasonings - 1 tsp.
Step-by-step cooking recipe
Mix the dry ingredients for the dough and gradually add warm water and oil.
Carefully wash everything out and leave it for an hour.
Mix the minced meat and finely chopped onion, herbs and spices.
Divide the dough into parts, roll out, spread out the filling and roll up the bags.
Roll out the tortillas thicker again and sprinkle with grated suluguni.
Cook khachapuri in the oven for 25 minutes at 200 degrees.
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