Baking 22.01.2022

Cheese and bacon puffs

30 min.
4 servings
Cheese and bacon puffs
Nelea Reazanteva, stock.adobe.com
0

Such snails are made easier than ever – it's enough to cut all the ingredients into strips. Puffs with cheese and bacon will make a great breakfast or a quick snack. They are good hot and even later when they cool down.

Ingredients

Step-by-step cooking recipe

Roll out the puff pastry and spread slices of bacon and cheese on it.

Roll up a tight roll and put it in the freezer for 5 minutes.

Cut the roll into slices about 2-3 cm thick, put them on parchment and brush with beaten egg yolk.

Bake the puffs for 20 minutes at 200 degrees, and when they cool down a little, sprinkle with herbs.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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