If desired, you can prepare anything for the winter. Even watermelons. Moreover, there are many different ways to do this, and today I will share with you one of the simplest. It will require citric acid – a traditional additive for winter preparations.
Ingredients
- Watermelon - 1.5-2 kg
- Sugar - 50 g
- Water - 800 ml
- Salt - 45 g
- Citric acid - 1.5 tsp.
- Bay leaf - 2 pieces
- Black Pepper - 2 peas
Step-by-step cooking recipe
Cut the watermelon into slices, you can directly with the peel.
Put it in sterile jars.
Pour boiling water, cover with lids and leave for 10-15 minutes.
Drain this water into a saucepan and bring to a boil. Add salt, sugar and citric acid to it.
Put the spices in jars and pour the marinade over the watermelons. Roll up the cans.
Did you like the recipe?
0 comments