First courses 22.01.2022

Homemade pickle with garlic

1 h. 0 min.
6 servings
Homemade pickle with garlic
minadezhda, stock.adobe.com
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Pick up a delicious soup for the first? Cook homemade pickle with garlic. Cooking it is very simple. You will need pickles, pearl barley and ready-made broth. The soup is perfectly stored in the refrigerator, so you can cook it for the future.

Ingredients

Step-by-step cooking recipe

Rinse the pearl barley thoroughly and pour it into a saucepan with broth.

Add black pepper and cook for 40 minutes on low heat.

Peel potatoes and onions, chop.

Grate carrots, cucumbers on a coarse grater.

Fry onions and carrots until golden brown in vegetable oil.

Pour the roast, potatoes and cucumbers into a saucepan with pearl barley. Cook for 15 minutes.

Add salt, garlic passed through the press and remove from heat.

Olga Beznosyuk
Recipe added:
Olga Beznosyuk
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