First courses 18.02.2022

Vegan Pea Soup Puree

50 min.
4 servings
Vegan pea soup
Anastasiia Sunrise, stock.adobe.com
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For the preparation of vegan pea soup, I do not use any meat products, cream, or cheese. There are only fragrant vegetables and spices, and which ones – you will find out further in the recipe! It turns out delicious and satisfying.

Ingredients

Step-by-step cooking recipe

Soak the peas overnight, rinse and cook in water for 20 minutes.

Add the coarsely chopped vegetables and cook for another 15-20 minutes.

At the end, add chili, garlic, parsley and spices. Chop the soup with a blender.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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