Red cherry compote with apples for winter

50 min.
3 servings
Compote of red cherry with apples for winter
13smile, stock.adobe.com
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Bird cherry is a berry that is not often remembered. At the same time, it is a great addition to any preparations for the winter. For example, to such a compote of apples. I tell you how much and what you will need, and how to cook it all correctly.

Ingredients

Step-by-step cooking recipe

Cut the apples into slices, sort out the red cherry and put it in jars.

Boil water with sugar, boil for a couple of minutes and pour the blanks.

Roll up the compote with sterile lids.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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