The aroma of wild strawberry jam is simply impossible to convey in words. This is one of the most delicious preparations of all that I have tried. At the same time, it is prepared just as simply – and I will tell you more further in the recipe.
Ingredients
- Strawberries (wild) – 1 kg
- Sugar - 1 kg
Step-by-step cooking recipe
Pick wild strawberries, tear off the leaves and cover the berry with sugar.
Bring to a boil and boil for 10 minutes.
Grind the workpiece through a sieve or grind with a blender. Or you can just stretch a little.
Bring to a boil again, boil for another 10 minutes and roll into sterile jars.
Did you like the recipe?
0 comments