Preparations for winter
03.01.2023
Thick jam-five minutes of cranberries without sterilization
10 min.
5 servings
I will be happy to share a recipe that I have been using for many years. Thick jam-five minutes of fragrant lingonberries is prepared without sterilization and thickeners. Berries are quickly boiled, while retaining their useful substances.
Ingredients
- Lingonberries - 1 kg
- Sugar - 800 g
- Citric acid - on the tip of the knife
- Water (filtered) – 1 glass
Step-by-step cooking recipe
Sort out the lingonberries, rinse and put them on a paper towel to dry.
Pour the berries into a saucepan with a thick bottom, add sugar and put aside for 3-4 hours.
Put the pan on low heat, add water, citric acid and boil for 5 minutes.
Put the hot jam in the prepared jars and roll it up. It should be stored in a dark, cool place.
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