Preparations for winter 28.12.2022

Thick jam-five minutes of irga with lemon

1 h. 30 min.
4 servings
Thick jam
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Strawberries, cherries, raspberries – all this is good, but I want more variety. And then dozens of less common types of berries come to the rescue. For example, today I suggest you try a thick jam-a five-minute irga with lemon.

Ingredients

Step-by-step cooking recipe

Pour boiling water over the lemon for a couple of minutes, cut, remove the bones and chop it in a blender.

Cover the game with sugar, bring to a boil and add lemon.

Boil the jam for 5 minutes.

Let it cool completely and boil for another 5 minutes. And just the same again.

Roll the hot jam into sterile jars.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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