Strawberry jam with whole berries

1 h. 0 min.
4 servings
Strawberry jam with whole berries
5ph, stock.adobe.com
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The apartment is filled with an incredible sweet aroma when I cook my favorite strawberry jam with whole berries. You need to cook them until they become soft and juicy. This jam is a great addition to toast, buns and desserts.

Ingredients

Step-by-step cooking recipe

Boil water with sugar and boil until dissolved.

Go through the strawberries, cut off the tails and dip the berries into the syrup.

Bring to a boil, remove from heat and let cool completely.

Repeat the previous step.

Bring the jam to a boil for the third time and roll it into sterile jars.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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