Preparations for winter 29.04.2023

Cucumbers in Finnish with mustard and vinegar for winter

1 h. 0 min.
4 servings
Cucumbers in Finnish with mustard and vinegar for winter
bit24, stock.adobe.com
0

I love pickled cucumbers according to a variety of recipes. They are always so delicious and fragrant! For example, this Finnish version with mustard and vinegar is just a godsend. For this recipe, I try to use young and fresh vegetables so that they are crispy and juicy.

Ingredients

  • Cucumbers - 2.2 kg
  • Salt - 3 art.l.
  • Sugar - 200 g
  • Vinegar (6%) – 250 ml
  • Water - 1.5 l
  • Mustard Seeds - 2 tbsp.l.
  • Bay leaf - 2 pieces

Step-by-step cooking recipe

Soak cucumbers for a couple of hours in cold water.

Randomly slice.

Boil the water with all the spices, pour in the vinegar and bring the marinade to a boil again.

Put the cucumbers there and boil for 3-4 minutes.

Roll them with marinade into sterilized jars.

Irina Kovaleva
Recipe added:
Irina Kovaleva
Did you like the recipe?
0 comments
Pea soup with sour cream Salad with quail eggs, ham and olives Pork roll with cranberries Marshmallows on juice Plum jam with pectin Quince jam in pieces Gooseberry jelly without cooking is a simple and delicious recipe, how to cook it step by step Sauerkraut with honey for winter