Jam from irga without cooking

40 min.
2 servings
Jam from irga without cooking
Alusha, stock.adobe.com
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If strawberry or cherry jam is already tired, it's time to move on to more original solutions. For example, jam from irga without cooking will be a great way to add variety to the assortment of familiar winter preparations. And how good it is with tea!

Ingredients

Step-by-step cooking recipe

Rinse and dry the irga so that there is no water left.

Grind it with a blender along with sugar.

Mix everything thoroughly, put it in sterile jars and store the workpiece in a dark, cool place.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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