Excellent homemade jam can be made not only from fresh, but also from frozen berries. For example, from blueberries. There are a couple of nuances that are worth considering, but I will tell you in detail about everything further in the recipe. A great choice for winter!
Ingredients
- Blueberries (frozen) – 1 kg
- Water - 100 ml
- Sugar - 1 kg
Step-by-step cooking recipe
Pour frozen blueberries with water and bring to a boil, stirring.
Gradually add sugar and bring the billet to a boil again.
Boil the jam for 10-20 minutes to the desired thickness.
Roll it up in sterile jars.
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