Preparations for winter
11.05.2023
Red beet caviar with tomatoes for winter through a meat grinder
1 h. 30 min.
4 servings
What is the first thing that comes to your mind when it comes to vegetable caviar? Zucchini and eggplant, isn't it? Today I propose to go further and cook a more original snack of beets and tomatoes. And to make it easier for you, I'll tell you how to do it with a meat grinder.
Ingredients
Step-by-step cooking recipe
Boil the beets until tender and peel.
Peel tomatoes, onions and garlic.
Put everything through a meat grinder.
Add salt, sugar and butter, and simmer the caviar for half an hour on low heat.
Pour in the vinegar and roll it into sterilized jars.
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