Blueberry sauce for winter

35 min.
4 servings
Blueberry sauce for winter,

If the jam is already cooked and you need something new, catch a proven recipe for the sauce from the black fruit. This is a great option for the winter to diversify your daily diet. You are definitely unlikely to find one in the store.


Step-by-step cooking recipe

Boil the blackberries with water for 10-15 minutes until soft. Grind through a sieve or grind with a blender.

Add spices, chopped basil and garlic, sugar and salt, and whisk everything again with a blender.

Boil the sauce for another 5 minutes, pour in the lemon juice and roll everything into sterile jars.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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