First courses 10.07.2022

Solyanka with sausages in a slow cooker

1 h. 0 min.
4 servings
Solyanka with sausages in a slow cooker
sriba3, stock.adobe.com
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It can only be simpler than a homemade hodgepodge with sausages in a slow cooker. In this case, almost no effort is required from you to cook at all. Unless you cut and prepare all the ingredients in advance.

Ingredients

Step-by-step cooking recipe

Turn on the "Frying" mode for 15 minutes.

Fry the bacon with onions, carrots and cucumbers.

Add chopped meat ingredients and broth. Cook the hodgepodge for 45 minutes in the soup mode.

5-7 minutes before the end, add the olives and chopped greens.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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