Such similar and at the same time different berries, blueberries and blueberries are perfectly combined in one preparation. And this recipe for thick fragrant jam is the best confirmation of that. Then I will tell you in detail how to cook it properly and what is needed for this.
Ingredients
- Blueberries - 1 kg
- Blueberries - 1 kg
- Sugar - 1.5 kg
- Lemon - 0.5 pieces
Step-by-step cooking recipe
Cover the berries with sugar and cook over low heat, stirring, for 30 minutes.
Grind the jam through a sieve. Add lemon juice.
Bring the jam to a boil again, boil for another 10 minutes and roll it into sterile jars.
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