Speaking of classic preparations for the winter, it is impossible to pass by your favorite raspberry compote. Delicious, fragrant and incredibly healthy – well, how can you resist here. If desired, you can slightly adjust the amount of sugar to your taste.
Ingredients
- Raspberry - 400 g
- Water - 3 l
- Sugar - 1 glass
- Citric acid - 1 pinch
Step-by-step cooking recipe
Wash the raspberries and put them in a sterile jar. Cover with sugar.
Add citric acid and boil water.
Pour boiling water over the raspberries and roll up the compote.
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