Mother-in-law's tongue of patissons for winter

1 h. 0 min.
4 servings
Mother
0

One of the most popular vegetable preparations for the winter has a fancy name – mother-in-law's tongue. Most often, this language is prepared from eggplants and zucchini. And it can also be made from patissons, and then I'll tell you in detail exactly how.

Ingredients

Step-by-step cooking recipe

Cut the squash into cubes or plates to taste.

Finely chop the garlic and both types of pepper.

Mix together all the ingredients except vinegar.

Bring the billet to a boil and simmer for half an hour.

Pour in the vinegar, simmer for another 5 minutes and roll into sterile jars.

Irina Kovaleva
Recipe added (a):
Irina Kovaleva
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