Salads 22.01.2022

Greek salad at home

15 min.

4 servings

Why not add a garlic clove to a Greek salad? It will make the dish more appetizing and give light notes of piquancy. Cut the vegetables and feta not too finely. Ideally, the pieces should be the same size as the olives.

Ingredients

Feta - 100 g
Olives (without a bone) – handful
Tomatoes (medium) – 2 pieces
Cucumbers - 150 g
Bell pepper - 1 piece
Bow purple - 1 piece
Garlic - 1 clove
Parsley - a couple of twigs
Olive oil - 2 art.l.
Oregano - 0,5 tsp.
Salt - to taste

Step-by-step cooking recipe

Chop tomatoes, cucumbers, parsley, peeled bell peppers and onions.

Greek salad at home: photo of recipe preparation, step 1

Mix vegetables, olives, parsley, feta and garlic passed through the press.

Greek salad at home: photo of recipe preparation, step 2

Add salt, oregano and olive oil. Mix the salad so that the vegetables and cheese do not crumple.

Greek salad at home: photo of recipe preparation, step 3

Photo: Yuliia Stsepeleva

Recipe added:

Olga Beznosyuk

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