Desserts 22.01.2022

Classic meringue in the oven

2 h. 20 min.
8 servings
Classic meringue in the oven
oksanka8306, stock.adobe.com
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For a family tea party, you need to prepare a special dessert. For example, a light and airy meringue that melts in your mouth like a gentle cloud. It is prepared very simply, so every housewife will cope with this recipe!

Ingredients

  • Egg whites - 3 pieces
  • Powdered sugar - 120 g
  • Lemon juice - 0,5 tsp.

Step-by-step cooking recipe

At high speed of the mixer, beat the whites to sharp peaks.

Add powdered sugar and whisk for 3-4 minutes. The mass should be thick and shiny.

Pour in the lemon juice and continue whipping for another 2 minutes.

Put the protein mass in a pastry bag and put it on a baking sheet covered with parchment. I advise you to make the cakes small, about 4-5 centimeters.

Send the meringue for 1.5-2 hours in a preheated 120 degree oven. If possible, use the convection mode.

Olga Beznosyuk
Recipe added:
Olga Beznosyuk
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