First courses 18.03.2022

Pea soup with smoked meat in a slow cooker

1 h. 0 min.
4 servings
Pea soup with smoked meat in a slow cooker
seqoya, stock.adobe.com
0

Well, who can resist the fragrant pea soup with smoked meat? And do you know how to cook it properly? In fact, this is a very simple dish, although it requires more time. It's even easier if you're going to cook it in a slow cooker.

Ingredients

Step-by-step cooking recipe

Soak the peas in advance for a couple of hours.

Coarsely chop the chicken and put it in the bowl of a slow cooker. Send the peas there and fill with water.

Turn on the mode for cooking soups for an hour.

After half an hour, add the chopped smoked meats and vegetables.

5 minutes before the end of the program, add spices and chopped herbs.

Irina Kovaleva
Recipe added:
Irina Kovaleva
Did you like the recipe?
0 comments