Fragrant apple chips are both an appetizer, dessert, and a quick snack for every day. They occupy an honorable high place among our family's favorite snacks. Try it – and you will never be able to look at store-bought dried fruits again!
Ingredients
- Apples - 6 pieces
- Ground cinnamon - 0.5 tsp.
- Nutmeg - 1 pinch
- Ground ginger - 1 pinch
Step-by-step cooking recipe
Cut the apples into as thin circles as possible and spread them on a baking sheet covered with parchment.
Sprinkle them with all the spices, and you can add others to taste.
Bake the apple chips for 40 minutes in the oven at 110 degrees, and then turn over and bake for another 40 minutes.
When the chips cool down, they will become crispy.
Did you like the recipe?
0 comments