Salads 26.01.2022

Salad with crab sticks and red caviar

10 min.

2 servings

If you are looking for something unusual and original, you will definitely like this salad. In addition to crab sticks and avocado, I add red caviar to it. It turns out a very original culinary mix of European and Asian traditions.

Ingredients

Crab sticks - 200 g
Red Caviar - 4 tbsp.l.
Cherry tomatoes - 150 g
Avocado - 1 piece
Green onion - 0.5 beam
Bow purple - 1 piece
Sesame - 2 tbsp.l.
Dijon mustard - 2 tbsp.l.

Step-by-step cooking recipe

Cut the purple onion into feathers, the avocado into cubes, and the cherry into slices.

Salad with crab sticks and red caviar: photo of recipe preparation, step 1

Coarsely chop the crab sticks and mix the salad.

Salad with crab sticks and red caviar: photo of recipe preparation, step 2

Season it with Dijon mustard and sprinkle with sesame seeds.

Salad with crab sticks and red caviar: photo of recipe preparation, step 3

Place the red caviar carefully on top.

Salad with crab sticks and red caviar: photo of recipe preparation, step 4

Photo: Yulia Zubkova

Recipe added:

Irina Kovaleva

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