If it seems to you that eggplant with tomatoes is already banal, then you have no idea how many different ways they can be beaten. For example, here are baked canapes with tomatoes and cheese. Delicious and appetizing!
Ingredients
- Eggplant - 2 pieces
- Cheese - 100 g
- Tomato sauce - 60 g
- Garlic - 2 cloves
- Greenery - 4 twigs
Step-by-step cooking recipe
Cut the eggplant into circles and fry until half cooked.
Brush the circles with tomato sauce, sprinkle with chopped garlic and herbs.
Put a slice of cheese on top and fold 2-3 of these circles on top of each other.
Bake the eggplants in the oven for 10 minutes at 190 degrees.
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